Christmas at Pecks

CHRISTMAS
AT PECKS

Christmas has to be special, so it has to be Pecks...

We guarantee to give you an unforgettable festive dining experience. You'll find Pecks, a relaxed and sophisticated environment for you, your family, and special guests to enjoy the amazing Pecks experience. December bookings are now being taken, early booking is advisable to avoid disappointment.

Please advise us if you have any specific allergens or dietary requirements before booking your table, so alternative dishes can be arranged prior to the day/evening.

DEPOSIT REQUIRED

We are taking bookings for December and New Year, to secure your reservation we request your deposit is paid at the beginning of November.
Lunch £10.00 deposit per head.    |    Dinner £20.00 deposit per head.

CHRISTMAS LUNCH

Carrot and Coriander Soup
Chilli and Lime Tiger Prawn Risotto
Duck Liver Parfait Spiced relish and crisp toast.
Breaded Camembert with a port-soaked cranberry salad, hot beetroot compote.
~
Roast Turkey Breast with traditional accompaniments.
Blade of Beef Pomme purée and meat jus.
Sesame Salmon Crab Tempura, garlic and Yuzu mayonnaise.
Chestnut Mushroom Bourguignon Pie Caramelised onion sticky rice (v).

All main course dishes are served with
Fresh Market Vegetables and Potato Garni
~
Traditional Christmas Pudding with brandy sauce
Pecks Rum and Raisin Cheesecake
Chocolate and Caramel Truffle Torte
Fresh Fruit Salad
~
Handmade petit fours.
Almond and Frangipani Mini Mince Pie.
Belgium Chocolate Fudge.


The December lunch menu begins on Tuesday 26th November and ends on Tuesday 24th December 2019

We are open on selected Mondays throughout December.

Monday - Saturday 12 noon - 2pm
Sunday 12 noon - 3pm

Three course lunch with petit fours £26.50

(Drinks, including Coffee and Tea will be charged extra).

CHRISTMAS DINNER AT EIGHT

Appetisers
~
Lamb and Barley Broth
Carrot and Coriander Soup (v).
~
Chilli and Lime Tiger Prawn Risotto
Chicken Thighs Marinated in Pineapple and Caramelised Soy  Satay dressing.
Breaded Camembert with a Port-soaked Cranberry Salad  Hot beetroot compote (v).
~
Roast Turkey Breast with traditional accompaniments.
Blade of Beef  Pomme purée and meat jus.
Sesame Salmon Crab tempura, garlic and yuzu mayonnaise.
Chestnut Mushroom Bourguignon Pie 
Caramelised onion sticky rice (v).

All main course dishes are served with 
Fresh Market Vegetables and Potato Garni
~
A Selection of our Famous Pecks Puddings
~
A House Selection of Cheese served with Relish, Biscuits and Garni
~
Fresh Coffee and Petit Fours


The December dinner menu begins on Tuesday 26th November and ends on Tuesday 24th December 2019

We are open on selected Mondays throughout December.

7.30pm for 8pm

Monday, Tuesday & Wednesday (5 courses),  £45.95
Thursday & Friday (7 courses),  £53.95
Saturday (7 courses),  £59.95

Christmas Eve (7 courses),  £53.95
(excludes bring your own wine on this night).

FESTIVE AFTERNOON TEA

Mulled Ale or Prosecco on Arrival


TRADITIONAL

Turkey Sandwiches Pot cranberry sauce. (GF)
Smoked Salmon and Dill Cream Cheese on sourdough open sandwich. (GF)
Tempura Celery Salt Batter Fish Goujon and Chips Warm Bloody Mary ketchup.
Pork and Apple Sausage Roll
Pigs in Blanket (GF)


VEGETARIAN

Smoked and Salted Popcorn and Olives (GF)
Deep Fried Aubergine and honey drizzle. (GF)
Wild Mushroom Crumble Tart (GF)
Goats Cheese, Pineapple and Cranberry Baguette (GF)
Avocado and Chilli Toast
 (GF)

both include:

Cranberry Brownie*
Chocolate and Caramel Truffle Torte 
Christmas Pudding and Brandy Sauce (GF)
Filo Mince Parcel* Cinnamon dust.
* Gluten free option available.

Served with Loose Leaf Tea or Coffee


Festive Afternoon Tea will be served Tuesday 26th November to Saturday 14th December 2019

We are open on selected Mondays throughout December.

12.00pm - 2.30pm

Price £29.45  per person
including Pecks bespoke handmade cracker.

During this busy period we require a deposit to secure table reservations. Cancelled booking deposits will be honoured throughout Jan/Feb ‘20 when eating in the restaurant. Non-refundable within 48 hours of cancellation. We regret that we are unable to redeem vouchers, or any other offer throughout the December period. The a la carte menu is not available during the busy December Festive menu.