With an Environmental Health Rating of 5/5, our chefs are well trained in cross contamination and exemplary hygiene standards. We are now using Personal Protective Equipment (PPE), to ensure we keep our staff and customers safe. We will always use fresh ingredients to produce our dishes, so expect your dining experience to remain unchanged.
In usual circumstances, our team of housekeepers maintain an exceptional level of cleanliness throughout our venue. Additional measures are now taken to ensure regular contact points (such as door handles and light switches) are sanitised often.
To reassure our guests, we have installed screens within our public spaces to aid with social distancing.
Our staff will be wearing masks and gloves until we feel that the risks are diminished. They are knowledgeable and will guide customers with our social distancing and health and safety measures. All staff will be temperature screened on arrival to work, we will not take risks.
We will ask you to use hand sanitiser on entry to our premises, we hope that our guests will understand and cooperate. Guests may choose to wash their hands in our facilities instead. We will ask all guests to participate in non-contact temperature screening on arrival to our premises.
We will offer a table service only for all food and drink, our bar is closed to guests until we feel confident that risks are diminished. This might cause delays at busy times, our staff will be working hard to overcome this, your patience is appreciated.