The restaurant is open as a relaxed and sophisticated lunchtime venue Wednesday – Saturday from noon to 2pm when light meals or more substantial choices from our à la carte menu are available.

All of our dishes are freshly prepared with the best seasonal produce to deliver exciting menus that combine classic simplicity with unique originality.  A blend of traditional favourites and modern culinary practices ensure that each dish is both original and exciting.

If you would like to know Chef's choices for the day, then please phone the restaurant after 10am.

Due to the current climate we will be offering a daily market fresh, plat du jour menu, with some of your favourite a la carte dishes included (may incur extra cost).

3 Course Plat du Jour £25.50
Children under 12 years
2 Course Plat du Jour £13
3 Course Plat du Jour £15

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