Our Unique Style

Dinner

Our unique style of presentation ensures that diners delight in the complete meal experience. Our menus change monthly to incorporate the best seasonal produce available since all our dishes are freshly prepared. Michael develops traditional favourites with modern culinary practice to create dishes that combine classic simplicity with unique originality. The evening dinner service offers a set 5 course meal on Tuesdays and Wednesdays or a set 7 course meal experience on Thursdays, Fridays and Saturdays.

Pecks Dinner at Eight

We invite our guests to arrive at 7.30 pm for dinner at 8.00 o'clock and then to allow us to take you through a seven course gourmet dining experience. We are fully licensed with a full selection of beers, spirits and quality wine including a number of delicious wines available by the glass. Pecks Dinner at Eight welcomes guests who wish to bring their own wine with no corkage charge applicable (Tuesday, Wednesday and Thursday evenings only).

Lunch

We are open Tuesday - Saturday lunchtime 12.00 noon - 2.00 pm and Sunday 12 noon - 3.00pm. Light lunches or something more substantial.  Reservations not necessary but advisable. On Sunday Lunch we do not offer the A La Carte menu. There is no 'bring-your-own-wine' at the lunch time service.

Restaurant of the Year Awards 2008