Latest News

2 weeks ago

Still some availability ; Thursday Friday and Saturday this week for May’s Dinner at Eight ....... Reserve a table now on 01260 275161

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2 weeks ago
Photos from Pecks Restaurant's post

Plat de Jour Lunches available Tuesday to Saturday at Pecks
The Menu changes daily .... always a tasty treat. To make a reservation call 01260 275161

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2 weeks ago
Photos from Pecks Restaurant's post

The weather is just perfect ! continue to enjoy your Bank Holiday
Heatwave

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2 weeks ago

Today’s fish special designed by Chloe - coconut and mussel broth with seared sea bream and Scottish salmon, tempura pineapple fritter
........ Delicious

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2 weeks ago

Celebrating ? .......Pecks can surprise your loved one with a Celebration Cake - designed with you in mind by our Pastry Chef Lucy
Call to order 01260 275161

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3 weeks ago

Pecks Hot Chicken Salad is available - a delicious Lunch option

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3 weeks ago

May cocktails are ready to serve :-
Pineapple Ginger Sparkler - non alcoholic. Passion Fruit Mojito and Creme de Mure Royale - blackberry liqueur infused with Rosemary, topped with Sparkling Wine ... See more

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3 weeks ago

It's the start of another Month - A new Dinner at Eight Menu

PECKS MAY DINNER MENU
The May dinner menu begins on Tuesday 1st May and ends on Saturday 26th May 2018

Appetisers

Lamb Broth
Pea Soup ... See more

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3 weeks ago

Pork and English mustard sausage rolls, Fresh out of the oven for today’s afternoon tea

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3 weeks ago
Photos from Pecks Restaurant's post

A couple of fish dishes on the lunch menu today :-

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