Pecks Restaurant

All of our dishes are freshly prepared with the best seasonal produce to deliver exciting menus that combine classic simplicity with unique originality. A blend of traditional favourites and modern culinary practices ensure that each dish is both original and exciting.

To view our current seasonal selections please choose a menu below.

SPRING SUMMER LUNCH MENU

SEPTEMBER DINNER MENU

“Drinking good wine with good food in good company
is one of life's most civilized pleasures"
Michael Broadbent

WINE LIST

LUNCH MENU
Tuesday - Saturday 12 noon - 2pm
Sunday 12 noon - 3pm
(plat du jour only)

PLAT DU JOUR
2 Courses £15.95
3 Courses £18.95
Children under 12 years
2 Courses £11.95
3 Courses £13.95

SUNDAY LUNCH
2 Courses £17.95
3 Courses £19.95
Children under 12 years
2 Courses £11.95
3 Courses £13.95

DINNER MENU
Tuesday - Saturday
7.30pm for 8pm
Tuesday & Wednesday (5 courses)
Thursday & Friday (7 courses)
Saturday (7 courses)

(Please see individual dinner menus for prices.)